Summer Blackberry Cobbler Recipe How To Make It Taste Of Home

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Table of Contents
- What is a blackberry cobbler?
- What are the ingredients needed?
- How to make a blackberry cobbler?
- How to serve blackberry cobbler?
- Can you use frozen blackberries?
What is a blackberry cobbler?
Blackberry cobbler is a classic American dessert made with fresh or frozen blackberries and a sweet biscuit-like topping. It is a simple and delicious dessert that is perfect for summer gatherings or just as a sweet treat for yourself. The blackberries are usually mixed with sugar and lemon juice to make a juicy filling, and then topped with a buttery biscuit-like dough. The cobbler is baked until the topping is golden brown and the blackberry filling is bubbling.What are the ingredients needed?
To make a simple summer blackberry cobbler, you will need the following ingredients:- 4 cups fresh or frozen blackberries
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 1/2 cup milk
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 tablespoon lemon juice
- 1 teaspoon cinnamon
How to make a blackberry cobbler?
Here is a step-by-step guide on how to make a simple summer blackberry cobbler:- Preheat the oven to 375°F (190°C).
- Place the blackberries in a 9x13 inch baking dish.
- In a medium bowl, mix together the flour, 3/4 cup of sugar, baking powder, and salt.
- Add the melted butter and milk to the dry ingredients and stir until just combined.
- Drop spoonfuls of the dough over the blackberries.
- In a small bowl, mix together the remaining 1/4 cup of sugar, lemon juice, and cinnamon. Sprinkle the mixture over the dough.
- Bake for 45-50 minutes, or until the topping is golden brown and the blackberry filling is bubbling.
- Let it cool for 10-15 minutes before serving.
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